At the end of the your cooking class you’ll taste the wonderful dishes prepared and magically settled
on Palazzo Taverna’s roof top terrace withe the most stunning view!!
Eating joyfully together the menu that has been created.
All Violante’s recipes are accompanied to excellent wines, but one of the best wines of Italy happens to be just her family production…the famous “San Leonardo” wine, produced by her father Carlo Guerrieri Gonzaga in a superb wine estate situated in north of Italy.